2 Paul's Broussard location will open in
mid-November at Hwy. 90. and N. Morgan
In addition to the Broussard location, owner Marilyn Adams has added more room to the Lafayette location by taking over the former Maggie Moo’s space for additional seating for private events and catering.
2 Paul’s opened in July 2008 and is known for its flavors of Oklahoma smoke and Louisiana spice on a menu filled with dishes like pulled pork, ribs, chicken, brisket and homemade sides.