Wine award to the Village

Wine Spectator magazine has given Village Café a 2011 Award of Excellence.

Village Café’s wine list is under the helm of Wine Director/Sommelier Ben Leger. It has nearly 600 wines to choose from, according to Wine Spectator. The award is based on how extensive a selection a restaurant offers and how it fairs as “a thematic match to the menu in both price and style.” In other words, the prices of the entrees offered are expected to be comparable to the prices of wine served as well as complementing the meal.

Restaurants that wish to be considered for an award on any of the three levels (Award of Excellence, Best Award of Excellence and the Grand Award) must meet certain criteria. A current wine list must be submitted in hardcopy along with the dinner menu. A cover letter on restaurant letterhead must detail the inventory, pricing and how the wine is stored along with any other tidbits that the restaurant, wine director or sommelier believes makes the selection stand out. All three tiers of awards are considered exemplary, and the selected restaurants, picked from across North America, are listed on Wine Spectator’s website and in its magazine.

Having a wine director like Leger on staff means Village Café has one person whose job is to select and recommend wines for the establishment and to talk to the customers about wine. Leger is at the restaurant to help and educate so that patrons don’t waste their time and money on a wine they don’t like.

Village Café is located at 1 Degaulle Square in River Ranch.

The only other Lafayette restaurant to make the cut was Ruth’s Chris Steakhouse, which also earned an Award of Excellence. Ruth’s is located at 620 W. Pinhook Road.  — Anna Purdy

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